August 23, 2019sjsLeave a Comment on Kervegant Chapter XX Rum Consumption in France, England and the United States Kervegant Chapter XX Rum Consumption in France, England and the United States
August 20, 2019August 21, 2019sjs1 Comment on Kervegant Chapter XIX Principle Countries Producing Rum Kervegant Chapter XIX Principle Countries Producing Rum
August 14, 2019December 12, 2019sjsLeave a Comment on Kervegant Chapter XVIII Control Of The Manufacture Kervegant Chapter XVIII Control Of The Manufacture
August 1, 2019August 1, 2019sjsLeave a Comment on Kervegant Chapter XVII Analysis of Distillery Materials Kervegant Chapter XVII Analysis of Distillery Materials
July 19, 2019July 10, 2020sjsLeave a Comment on Kervegant Chapter XV Spirits Analysis Kervegant Chapter XV Spirits Analysis
July 12, 2019March 14, 2022sjs3 Comments on 1940, The Story Of Rum (Reprinted From Package Store Journal) 1940, The Story Of Rum (Reprinted From Package Store Journal)
July 10, 2019July 10, 2020sjs1 Comment on Kervegant Chapter XIV Principal Types of Rhum Kervegant Chapter XIV Principal Types of Rhum
July 6, 2019July 10, 2020sjs4 Comments on Kervegant Chapter XIII Composition of Rums Kervegant Chapter XIII Composition of Rums
June 27, 2019June 27, 2019sjs1 Comment on Arroyo – Old Rum or Mature, 1940 Arroyo – Old Rum or Mature, 1940
June 26, 2019July 10, 2020sjsLeave a Comment on Kervegant Chapter XII Rhum in Food and Medicine Kervegant Chapter XII Rhum in Food and Medicine